Autumn Loaf is a delightful white bread. With a great crumb and body reminiscent of a good ciabatta, this bread is delicious fresh, whilst still a little warm from the oven with a crunchy crust or days later toasted.
stabiliser (calcium carbonate, 472e)
rye sourdough powder(0.7%)(fermented rye flour)
raising agent (ascorbic acid)
Contains: Wheat, Rye
May contain traces of: Eggs, soy, milk (lactose) Suitable for vegans.
Packed in Denmark from multiple Origins.
Servings per package: 8
Serving size: 2 slices (81 g when prepared as directed)
per Serving per 100 g of mix
Energy 744 kJ 1 488 kJ
Protein 4.8 g 9.5 g
Carbohydrate 35.7 g 71.3 g
– Sugars 0.7 g 1.4 g
Dietary fibre 1.4 g 2.7 g
Fat, total 1.4 g 2.7 g
– Saturated 0.3 g 0.7 g
Sodium 400.0 mg 800 mg